Vine Hospitality is a collection of Bay Area restaurants: Left Bank, Petite Left Bank, LB Steak, and Meso Mediterranean.

Founded in 1994 by Ed Levine with the opening of Left Bank in Larkspur, Vine Hospitality was built on a passion for great food, warm service, and creating spaces where people come together. Today, we continue that tradition through diverse culinary experiences inspired by French, Mediterranean, and modern American flavors.

Our commitment to community, innovation, and sustainability drives everything we do, from sourcing local ingredients and reducing waste to creating forward-thinking guest experiences.

Now led by CEO Alistair Levine, Vine Hospitality continues to grow while staying rooted in the values that started it all.

We invite you to join us at the table.